Feb
8

Apple Crisp Has Too Much Butter And Is Too Sweet. How Can I Fix It?

Author admin    Category Misc     Tags , , , ,

I made an apple crisp, and I knew when I did it, that it was probably wrong, and just did it anyway. I think if I’d had enough apples, it’d been ok. Anyway, I cut up apples, and mixed with brown sugar, cinnamon and butter. Then I mixed butter, oatmeal, flour, brown sugar, coconut and cinnamon and put that on top of apples. I cooked at 350 until done. But it came out way too sweet and buttery (it’s really Fleishmann’s stick, no salt margarine). I did pour off some of the butter. Is there any way to repair? I don’t have any more apples. I appreciate any ideas.
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